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Category: Vegetarian

Chicken, Fish or Tofu Tacos

by Judianne on 20th June 2022 in Cheaper Healthy Food, Chicken & Turkey, Fish, Vegetarian

This TACO 🌮 recipe could be enjoyed by every member of your family? Why?Because if they eat meat, they can have chicken.Pescatarian – use fish….Vegan? Make with tofu.Gluten free? Use… [Continue Reading]

Thai Green Curry

by Judianne on 21st January 202221st January 2022 in Fakeaway, Vegan, Vegetarian

We all like different flavours and types of food. My daughter and eldest aren’t fans of curry, my husband doesn’t like tofu, my son is vegan … they’re a hard… [Continue Reading]

Lentil Shepherd’s Pie

by Judianne on 16th January 202220th January 2022 in Cheaper Healthy Food, Pulses, Beans & Legumes, Vegan, Vegetarian

This Shepherd’s Pie is a great winter comfort dish. Made with a flavorsome vegetable base with lentils for protein. The sauce is slightly herby with a mix of vegetable flavours… [Continue Reading]

Sweetcorn and Spinach Fritters

by Judianne on 28th April 2021 in Breakfast, Cheaper Healthy Food, Quick Lunches, Vegetarian

What’s the best way to get kids eating vegetables they don’t like? Grate them or cut them up, mix with eggs, flour and milk and fry them – magically turning… [Continue Reading]

Vegetarian Bolognese

by Judianne on 1st March 202130th March 2021 in Vegan, Vegetarian

This is the text I wrote on my Beef Bolognese recipe…. I laughed out loud in the supermarket last week….. Little boy to mum…”Who doesn’t love bacon?” She replied “Vegans”So………. [Continue Reading]

Vegetable Spring Rolls

by Judianne on 25th February 20214th March 2021 in Fakeaway, Vegan, Vegetarian

When you wrap something up in pastry it just tastes so good doesn’t it? So for these Spring Rolls I have taken lots of delicious crunchy vegetables, added some ginger,… [Continue Reading]

One Pot Root Vegetable Shwarma with Rice & Chick Peas

by Judianne on 13th February 202116th March 2021 in Cheaper Healthy Food, Pesach Recipes, Vegan, Vegetarian

Spicy moist rice, layered with soft onions, chick peas and root vegetables on top. This is the vegetarian version of my One Pot Chicken Shwarma recipe. I’m considering adding mushrooms… [Continue Reading]

Mixed Bean Salad

by Judianne on 2nd February 202130th March 2021 in Cheaper Healthy Food, Pesach Recipes, Salads, Vegan, Vegetarian

Beans are a good source of plant-based protein, calcium  and iron When lunch is a bowl of soup, eat this salad on crackers to boost the protein and keep you… [Continue Reading]

Vegetable & Chick Pea Tagine

by Judianne on 12th January 202116th March 2021 in Cheaper Healthy Food, Fakeaway, Pesach Recipes, Vegan, Vegetarian

I love Moroccan food. The mixture of spices along with dried fruit, lots of vegetables served on cous cous or bulgur wheat just smells and tastes so good. This Tagine… [Continue Reading]

Sesame Tofu Toast

by Judianne on 10th January 202131st March 2021 in Cheaper Healthy Food, Fakeaway, Packed lunch, Vegan, Vegetarian

These Sesame Tofu Toast triangles are full of flavour, soft and crunchy and a great source of protein too. They can be a snack, starter, canapé or part of your… [Continue Reading]

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